Spinach And Artichoke Pizza Spread

Source:

Ingredients

Spread:


285g frozen spinach

1 can artichoke hearts

60g cream cheese

2 garlic cloves

⅓ cup parmesan cheese

⅛ tsp chilli flakes

⅛ tsp salt

⅛ tsp pepper

2 tbsp olive oil


Topping:

1 cup shredded mozzarella or Italian cheese blend

½ cup cherry tomatoes, cut in half


Directions

In a food processor or blender, combine the spinach, artichoke hearts, cream cheese, garlic, parmesan cheese, pepper flakes, salt and pepper until it resembles a thick spread. You can blend longer if your little one doesn’t like chunky green things:)